Chilighetti

☑ Can be made ahead of time

☑ Easy to double/halve

☑ Freezes well

☑ Makes a lot

☑ Flexible ingredients

Ingredients

• 3/4 lbs ground beef
• 1/2 cup chopped onion
• 2 cloves minced garlic
• 3 cups tomato juice
• 16 oz kidney beans, rinsed and drained
• 8 oz spaghetti, broken in half
• 1 tablespoon Worcestershire sauce
• 2 teaspoons chili powder
• 1 teaspoon salt
• 1/2 teaspoon pepper

Instructions

1. Over medium heat, cook beef, garlic, and onions until the meat is no longer pink. Drain any excess fat.
2. Preheat oven to 350 F.
3. Grease 2 1/2 quart baking dish, transfer meat, garlic, and onions into it.
4. Mix in remaining ingredients.
5. Cover and bake for 65-70 minutes.
6. Let stand covered for 10 minutes before serving.

Goes great with Cheesy Cornbread